Cal Spirit 2021
Interactive Dining Experience
ABOUT THE EVENT
Enjoy a Gourmet Dining Experience led by international icon Chef Wolfgang Puck.
The evening includes a multi-course meal from award-winning WGP Catering and wine, cocktails & sparking water. Chef Wolfgang will guide you through the entire dining experience, including how to heat and plate the courses. This is your opportunity to ask this legendary chef anything!
You will also enjoy a lesson with a Master Mixologist Charlotte Voisey and learn how to make the perfect aperitif! The evening is hosted by Iron Chef Judge Billy Harris and will feature a surprise musical performance!
DATE & TIME
Friday, September 10, 2021
6:30 PM - 8:30 PM
In-Home Dinner Party
Dine in the safety and comfort of your home.
Wolfgang Puck Co-Founded Cal Spirit in 1984
and is a multiple James Beard Foundation Lifetime Achievement Award recipient.
He has created the menu for the Oscars Governors Ball for more than 25 years.
Preparing & Plating at Cal Spirit 2020